Gluten free crackers.
Description
Gluten free crackers.
Gluten-Free
Specifically formulated for people intolerant to gluten
Lactose and Wheat free
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Cross Grain Symbol - IT-016-053
Totally recyclable packaging
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Separate your waste according to your local guidelines
Crossed Grain Symbol
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Nutrition
Table of Nutritional Information
| 100 g | 3 g = 1 cracker | % RI** per 3 g | |
|---|---|---|---|
| Energy | 1861 kJ | 56 kJ | - |
| 442 kcal | 13 kcal | 1 % | |
| Fat | 13 g | 0,4 g | 1 % |
| of which saturates | 5,9 g | 0,2 g | 1 % |
| Carbohydrate | 78 g | 2,3 g | 1 % |
| of which sugars | 7,4 g | 0,2 g | 0 % |
| Fibre | 1,9 g | 0,1 g | - |
| Protein | 2,3 g | 0,1 g | 0 % |
| Salt | 2,3 g | 0,07 g | 1 % |
| **RI = Reference intake of an average adult (8 400 kJ/2 000 kcal) | |||
Ingredients
- Maize Starch,
- Palm Fat,
- Maize Flour,
- Sugar,
- Soya Flour,
- Dextrose,
- Modified Maize Starch,
- Raising Agents: Ammonium Hydrogen Carbonate, Monopotassium Tartrate, Sodium Hydrogen Carbonate,
- Sea Salt 2.3%,
- Emulsifier: Soya Lecithin,
- Thickener: Guar Gum,
- Acid: Citric Acid,
- Natural Flavouring
Dietary Information
Gluten free
For allergens, see ingredients in bold.
Allergy Advice
May contain traces of Lupine.
Manufacturer
Dr. Schär AG / SPA,
Winkelau 9-39014,
Burgstall / Postal (BZ),
Italy.
Packaging
Bag
Storage
Store in a cool, dry place. Best before: see bottom.