Garlic crackers
Description
Garlic crackers
Nutrition
per cracker Typical Values as consumed
-
ENERGY
123kJ
29kcal
1%
white
-
FAT
1.3g
2%
red
-
SATURATES
0.1g
1%
amber
-
SUGARS
<0.5g
<1%%
green
-
SALT
0.07g
1%
amber
Table of Nutritional Information
| Typical Values as consumed | per 100g | per cracker | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 2057kJ | 123kJ | - |
| 491kcal | 29kcal | 1% | |
| Fat | 21.9g | 1.3g | 2% |
| Saturates | 2.1g | 0.1g | 1% |
| Mono-unsaturates | 15.6g | 0.9g | - |
| Polyunsaturates | 3.2g | 0.2g | - |
| Carbohydrate | 62.4g | 3.7g | 1% |
| Sugars | 2.9g | <0.5g | - |
| Starch | 52.1g | 3.1g | - |
| Fibre | 2.6g | <0.5g | - |
| Protein | 9.7g | 0.6g | 1% |
| Salt | 1.15g | 0.07g | 1% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains Serves approx. 31 servings
Dietary Information
Allergy Advice For allergens including cereals containing gluten, please see ingredients in bold. Also, not suitable for customers with an allergy to milk due to manufacturing methods.
Ingredients
INGREDIENTS: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), High Oleic Sunflower Oil, Garlic Powder (3.5%), Flavourings, Rice Flour, Sugar, Glucose Syrup, Yeast Extract, Sea Salt, Dried Yeast, Emulsifier: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids.
Health
The flavourings used in this product are sourced from natural sources
Country of Origin
Packed in United Kingdom
Size
185g
Storage
For best before date: see top of pack. Store in a cool, dry place. Once opened, store in an airtight container for best quality.
Packaging
Recycle with bags at large supermarket, Don't recycle at home film
Recycle carton
Manufacturer
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Customer services 0800 636262